How To Cook Brown Rice To Be Soft

How To Cook Brown Rice To Be Soft. Brown rice has its hull, which white rice does not. No matter how much water I add it doesn't turn out as tender.

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Cooking brown rice is easy and basic, but it takes a little more water and time than regular white rice. A medium saucepan is ok, but it's better to cook rice in a large saucepan. Cover and cook on low to medium heat, stirring intermittently, until the rice is soft, the vegetables are crispy tender, and the water is completely absorbed.

Since brown rice takes a bit to cook, it's smart to get it going before you start prepping other parts of your meal.

Looking to incorporate more brown rice into your diet?

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Rinse* the rice in a fine mesh colander under running water to remove excess starch. No matter how much water I add it doesn't turn out as tender. Plus, delicious ideas for how to use it!

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